Chupachup crujiente de patatera

Esta entrada se ha trasladado a la publicación GastroTraveler: https://gastrotraveler.es/2008/05/30/chupachups-crujientes-de-patatera/

This entry was posted on sábado, 15 de agosto de 2009 at 14:32 and is filed under iniciación cocina profesional, trabajo final. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

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